蟹肉棒

Surimi is a fish paste product traditionally used in the Japanese and Korean food market. For surimi products, the quality of the surimi is based on the texture, flavor, and number of additives to the product.

Our Crown/Mino Brand Kanikama (crab stick) is one of our most coveted and sought out product for Japanese services. You can also find our crab flakes, crab leg imitation and shredded crab. 

Popularly used as imitation seafood, there are many used for many dishes or eaten alone. 

The quality is in the fish paste which uses a higher than normal average fish meat to flour. Our surimi has less additives for the health of your food.

While our crab sticks are primarily for restaurant use, they can also be found in Supermarkets throughout Canada.

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